Recipe 9 & 10

Well hello spring! There you are in a bowl!

I knocked two recipes out with this batch of bread. The bread is the rye bread from the peasant loaves chapter and the salad is the Panzanella (Tuscan Bread Salad.)

Up next, the Pan Bagna (tuna steak sandwich, oh yum :/ and the fish stew lurks in this chapter as well. Yum?)

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